What's Cooking?
This is one woman's mission to educate families on healthy cooking and family time.
Thursday, January 17, 2013
Bean and Beef 'E' Burritos in Chili con Queso Sauce
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This is a veggie burrito that is smothered in a creamy, spicy cheese sauce. 1 tablespoon olive oil 1 onion minced 1 zucchini chopped 2 ...
Tuesday, January 15, 2013
Chicken Lasagna Rolls in Creamy Tomato Alfredo
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This is the best way to use left overs as far as I'm concerned! 1 roasted chicken breast leftover 1 roasted chicken thigh leftover 1...
Monday, January 14, 2013
Roasted Lemon, Rosemary Chicken and Roasted Potatoes
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There is nothing more homey than roasted chicken. I like to do a large batch so there can be plenty for left overs. 2 bone in, skin on chi...
Wednesday, January 9, 2013
Pinto Con Pollo
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Pinto beans with chicken. What is bad about that? Nothing is! 4 bone in, skin on chicken breasts 1 bag dried pinto beans (soaked over nig...
Tuesday, January 8, 2013
Creamy Chicken and Broccoli
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When I think that I just can't make chicken interesting one more time I get an idea and run with it. 8 bone in chicken thighs (these a...
Monday, January 7, 2013
Coconut Curry Shrimp with Stir-fry Vegetables
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This is a delicious way to try something new and healthy in your house. 2 tablespoons coconut oil (vegetable or canola oil will work, but ...
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